Demeyere – Atlantis Dutch Oven With Lid. 2.3QT

Demeyere – Atlantis Dutch Oven with lid. 2.3QT – 40850-138

Saucepot / Dutch Oven:
A round vessel with two side handles featuring high “L-shaped” vertical sides in proportion to a flat base. The vessel does not need to be responsive to heat but should have a heavy base. The base of the saucepot should be made of heat conductive materials that radiate heat evenly such as stainless steel with a copper or aluminum core, aluminum, anodized aluminum or cast iron to protect against burning and scorching. Saucepots are available in sizes ranging from 1 to 5 quarts and generally include a cover. Primarily used for liquid applications such as boiling or blanching vegetables, heating or reducing sauces and soups.

• Base Size: 7″ / 18 cm/ Height: 5.6″ /14.3 cm 
• Capacity: 2.3 Qt. / 2.2 L
• InductoSeal® encapsulated seven layer base: 18/10 stainless steel, silver, copper, silver, TriplInduc® (three layers)
• TriplInduc® enhances efficiency by 30% on induction cooktops
• SILVINOX® treatment for a flawless scratch / stain resistant finish and easy cleaning
• Stay cool, ergonomic, cast, stainless steel handles; welded in place for hygienic cooking
• Perfect pouring edge
• Suitable for all cooktops including induction
• Oven safe
• Dishwasher safe, hand washing recommended
• Made in Belgium
• All Demeyere® products come with a 30 year limited guarantee against defects in material and craftsmanship (10 years for professional use). Products with non-stick coatings are guaranteed for 2 years (not for professional use).